Cookies?
Library Header Image
LSE Research Online LSE Library Services

Items where Author is "Revoredo-Giha, Cesar"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 10.

Online resource

Revoredo-Giha, Cesar (2021) The road to recovery for the food and drink sector. LSE Business Review (03 Nov 2021). Blog Entry.

Revoredo-Giha, Cesar (2021) The British are eating less red meat and consuming more processed food. LSE Business Review (15 Oct 2021). Blog Entry.

Revoredo-Giha, Cesar and Costa-Font, Montserrat (2021) How to delink the UK’s soybean imports and livestock supply chains from deforestation in the Amazon. LSE Business Review (26 Aug 2021). Blog Entry.

Revoredo-Giha, Cesar and Gschwandtner, Adelin (2021) Upbeat news about the growth of the UK organic food market can be misleading. LSE Business Review (14 Jun 2021). Blog Entry.

Revoredo-Giha, Cesar (2021) How UK food and drink exports to EU and non-EU countries have evolved over time. LSE Business Review (18 Mar 2021). Blog Entry.

Revoredo-Giha, Cesar and Costa-Font, Montserrat (2020) Should food standards be left to the market in post-Brexit Britain? LSE Business Review (30 Nov 2020). Blog Entry.

Revoredo-Giha, Cesar and Costa-Font, Montserrat (2020) The UK economy is recovering from the pandemic shock but not all is rosy. LSE Business Review (16 Sep 2020). Blog Entry.

Revoredo-Giha, Cesar (2020) What can we expect from a ban on junk food price promotions? LSE Business Review (06 Aug 2020). Blog Entry.

Revoredo-Giha, Cesar and Costa-Font, Montserrat (2020) Know your onions: how a no-deal Brexit is likely to affect the UK’s fresh produce supply. LSE Brexit (23 Jun 2020). Blog Entry.

Revoredo-Giha, Cesar and Costa-Font, Montserrat (2020) The UK’s fresh produce supply under covid-19 and a no-deal Brexit. LSE Business Review (22 Jun 2020). Blog Entry.

This list was generated on Sun Jan 23 21:00:02 2022 GMT.