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Bittman, Michael, Mahmud Rice, James and Wajcman, Judy (2004) Appliances and their impact: the ownership of domestic technology and time spent on household work. British Journal of Sociology, 55 (3). pp. 401-423. ISSN 0007-1315
Cascino, Stefano ORCID: 0000-0002-6703-741X, Pugliese, Amedeo, Mussolino, Donata and Sansone, Chiara (2010) The influence of family ownership on the quality of accounting information. Family Business Review, 23 (3). pp. 246-265. ISSN 0894-4865
Castro, Cynthia, Chitikova, Ekaterina, Magnani, Giulia, Merkle, Julian and Heitmayer, Maxi ORCID: 0000-0001-9066-9258 (2023) Less is more: preventing household food waste through an integrated mobile application. Sustainability (Switzerland), 15 (13). ISSN 2071-1050
Chiu, Yu Chan and Yu, Ssu Han (2019) Everyday strategies for handling food safety concerns: a qualitative study of distrust, contradictions, and helplessness among Taiwanese women. Health, Risk and Society, 21 (7-8). 319 - 334. ISSN 1369-8575
Cundale, Katie, Thomas, Ranjeeta ORCID: 0000-0002-0947-4574, Malava, Jullita Kenala, Havens, Deborah, Mortimer, Kevin and Conteh, Lesong ORCID: 0000-0002-0719-3672 (2017) A health intervention or a kitchen appliance? Household costs and benefits of a cleaner burning biomass-fuelled cookstove in Malawi. Social Science & Medicine, 183. 1 - 10. ISSN 0277-9536
Demortain, David (2009) Legitimation by standards: transnational experts, the European Commission and regulation of novel foods. Sociologie du Travail, 51. e104-e116. ISSN 0038-0296
Ferguson, Benjamin and Thompson, Christopher (2020) Why buy local? Journal of Applied Philosophy. ISSN 0264-3758
Falkner, Robert ORCID: 0000-0001-9990-6926 (2001) Genetic seeds of discord: the transatlantic GMO trade conflict after the Cartagena Protocol on Biosafety. In: Phillips, Peter and Wolfe, Robert, (eds.) Governing Food: Science, Safety and Trade. McGill-Queen's University Press, Montreal, Canada, pp. 149-161. ISBN 0889119031
Lahlou, Saadi ORCID: 0000-0001-8114-7271 (1992) Consommer pour vivre ou vivre pour consommer? In: Cordellier, Serge and Paccalet, Isabelle, (eds.) L'etat De la France: 1992. Collection l'etat du monde. Éditions La Découverte, Paris, France, pp. 80-84.
Rothstein, Henry (2006) From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime. In: Ansell, Chris and Vogel, David, (eds.) What's the Beef? the Contested Governance of European Food Safety. MIT Press, Cambridge, MA., USA, pp. 153-180. ISBN 0262511924
Contu, Davide, Shreedhar, Ganga ORCID: 0000-0003-2517-2485, Mourato, Susana ORCID: 0000-0002-9361-9990, Takshe, Aseel, Carfora, Valentina and Çoker, Elif (2024) Understanding preferences for low carbon diets and policies to address climate change in the Gulf Cooperation Council and Arab world. LSE Middle East Centre Paper Series (94). LSE Middle East Centre, London, UK.
Beckett, Charlie (2009) War reporting: time to work with the civilians. POLIS: journalism and society at the LSE (26 Nov 2009). Website.
Griggs, Ruth (2021) Book review: Veganism: politics, practice and theory by Eva Haifa Giraud. LSE European Politics and Policy (EUROPP) blog (21 Nov 2021). Blog Entry.
Griggs, Ruth (2021) Book review: Veganism: politics, practice and theory by Eva Haifa Giraud. LSE Review of Books (17 Nov 2021). Blog Entry.
Griggs, Ruth (2021) Book review: Veganism: politics, practice and theory by Eva Haifa Giraud. USApp – American Politics and Policy Blog (21 Nov 2021). Blog Entry.
Nguyen, Anna (2021) Book review: The uncertainty mindset: innovation insights from the frontiers of food by Vaughn Tan. LSE Review of Books (22 Jan 2021). Blog Entry.