Rothstein, Henry (2006) From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime. In: Ansell, Chris and Vogel, David, (eds.) What's the beef? The contested governance of European food safety. MIT Press, Cambridge, MA., USA, pp. 153-180. ISBN 0262511924
| Item Type: | Book Section |
|---|---|
| Official URL: | http://mitpress.mit.edu |
| Additional Information: | © 2006 MIT Press |
| Library of Congress subject classification: | T Technology > TX Home economics |
| Sets: | Research centres and groups > Centre for Analysis of Risk and Regulation (CARR) |
| Rights: | http://www.lse.ac.uk/library/rights/LSERO.htm |
| URL: | http://eprints.lse.ac.uk/9619/ |
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