Revoredo-Giha, Cesar (2021) How UK food and drink exports to EU and non-EU countries have evolved over time. LSE Business Review (18 Mar 2021). Blog Entry.
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Abstract
The decrease in UK exports in January made the headlines, but not enough attention has been paid to the evolution of UK exports to both EU and non-EU countries over time. Using ONS figures published since 1997, Cesar Revoredo-Giha analyses the evolution of export trends for food and drink products, frequently cited in the news as the focus of disruption by Brexit and the COVID-19 pandemic. He writes that trends in exports are the result of supply chain relationships between parts, something that requires trust, a long-term investment.
Item Type: | Online resource (Blog Entry) |
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Official URL: | https://blogs.lse.ac.uk/businessreview/ |
Additional Information: | © 2021 The Author |
Divisions: | LSE |
Subjects: | H Social Sciences > HD Industries. Land use. Labor H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management |
Date Deposited: | 26 Apr 2021 09:36 |
Last Modified: | 11 Dec 2024 20:37 |
URI: | http://eprints.lse.ac.uk/id/eprint/109964 |
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