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Consommation d'édulcorants intenses et attitudes alimentaires. Résultats d'un pré-test de l'étude

Bellisle, France, Fricker, Jacques, Preziosi, Paul, Chauve, Louis and Lahlou, Saadi ORCID: 0000-0001-8114-7271 (1997) Consommation d'édulcorants intenses et attitudes alimentaires. Résultats d'un pré-test de l'étude. Cahiers de Nutrition et de Dietetique, 32 (5). pp. 321-326. ISSN 0007-9960

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Abstract

This article presents the results of a study of artificial sweetener use and food attitudes amongst a group of 601 volunteers which was commissioned by the Centre d'Information Scientifique Candérel. It examines differences in attitudes and behaviours between users and non-users of articifical sweetners.

Item Type: Article
Official URL: http://www.elsevier-masson.fr/
Additional Information: © 1997 Société Française de Nutrition
Divisions: Psychological and Behavioural Science
Subjects: R Medicine > R Medicine (General)
B Philosophy. Psychology. Religion > BF Psychology
Date Deposited: 27 Aug 2010 11:44
Last Modified: 13 Sep 2024 21:08
URI: http://eprints.lse.ac.uk/id/eprint/29139

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