Lahlou, Saadi 
ORCID: 0000-0001-8114-7271
(1996)
Experts, industriels, médias, consommateurs, institutions: comment les représentations des acteurs et le marché se co-construisent.
In: Giachetti, Ismène, (ed.)
Identités des Mangeurs, IMAges des Aliments.
Polytechnica, Paris, France, pp. 123-150.
ISBN 9782840540427
Abstract
This book, which was produced in association with Centre national de coordination des etudes et recherches sur la nutrition et l'alimentation (France)and La Commission comportement alimentaire et acceptabilité des aliments, covers issues relating to cultural images of food, eating and consumption. This chapter considers the social construction and social representation of consumers and the food industry by the media, experts, industry, institutions and consumers.
| Item Type: | Book Section |
|---|---|
| Official URL: | http://www.decitre.fr/ |
| Additional Information: | © 1996 Polytechnica |
| Divisions: | Psychological and Behavioural Science |
| Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine B Philosophy. Psychology. Religion > BF Psychology |
| Date Deposited: | 17 Jun 2010 08:32 |
| Last Modified: | 13 Sep 2024 15:05 |
| URI: | http://eprints.lse.ac.uk/id/eprint/28374 |
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