Rothstein, Henry (2006) From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime. In: Ansell, Chris and Vogel, David, (eds.) What's the Beef? the Contested Governance of European Food Safety. MIT Press, Cambridge, MA., USA, pp. 153-180. ISBN 0262511924
Full text not available from this repository.Item Type: | Book Section |
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Official URL: | http://mitpress.mit.edu |
Additional Information: | © 2006 MIT Press |
Divisions: | Centre for Analysis of Risk & Regulation |
Subjects: | T Technology > TX Home economics |
Date Deposited: | 02 Oct 2008 12:54 |
Last Modified: | 13 Sep 2024 16:23 |
URI: | http://eprints.lse.ac.uk/id/eprint/9619 |
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