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Book review: concentration and power in the food system: who controls what we eat? by Philip H. Howard

Chiappetta, Kathleen (2016) Book review: concentration and power in the food system: who controls what we eat? by Philip H. Howard. LSE Review of Books (01 Aug 2016). Blog Entry.

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Abstract

Concentration and Power in the Food System: Who Controls What We Eat? invites readers to consider the networks of food production, distribution and consumption that shape the food system. Philip H. Howard focuses on a range of different industries to explore how food reaches our dinner plates in this excellent introductory text that will leave readers hungry to discover more, writes Kathleen Chiappetta.

Item Type: Website (Blog Entry)
Official URL: http://blogs.lse.ac.uk/lsereviewofbooks/
Additional Information: © 2016 The Author
Subjects: H Social Sciences > HN Social history and conditions. Social problems. Social reform
Sets: Collections > LSE Review of Books
Date Deposited: 04 Oct 2016 11:52
Last Modified: 04 Oct 2016 11:52
URI: http://eprints.lse.ac.uk/id/eprint/67942

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