Book review: concentration and power in the food system: who controls what we eat? by Philip H. Howard

Chiappetta, Kathleen (2016) Book review: concentration and power in the food system: who controls what we eat? by Philip H. Howard. LSE Review of Books (01 Aug 2016). Website.

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Abstract

Concentration and Power in the Food System: Who Controls What We Eat? invites readers to consider the networks of food production, distribution and consumption that shape the food system. Philip H. Howard focuses on a range of different industries to explore how food reaches our dinner plates in this excellent introductory text that will leave readers hungry to discover more, writes Kathleen Chiappetta.

Item Type:	Online resource (Website)
Official URL:	http://blogs.lse.ac.uk/lsereviewofbooks/
Additional Information:	© 2016 The Author
Divisions:	LSE
Subjects:	H Social Sciences > HN Social history and conditions. Social problems. Social reform
Date Deposited:	04 Oct 2016 11:52
Last Modified:	14 Sep 2024 00:33
URI:	http://eprints.lse.ac.uk/id/eprint/67942

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