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Worlds apart?: the reception of genetically modified foods in Europe and the United States

Gaskell, George and Bauer, M. and Allum, N. C. and Durant, J. (1999) Worlds apart?: the reception of genetically modified foods in Europe and the United States. Science, 285 (5426). pp. 384-386. ISSN 0036-8075

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Identification Number: 10.1126/science.285.5426.38
Item Type: Article
Official URL: http://www.sciencemag.org
Additional Information: © 1999 Science
Subjects: B Philosophy. Psychology. Religion > BF Psychology
Sets: Departments > Social Psychology
Departments > Methodology
Research centres and groups > BIOS (Centre for the Study of Bioscience, Biomedicine, Biotechnology and Society)
Research centres and groups > Centre for Analysis of Risk and Regulation (CARR)
Departments > Psychological and Behavioural Science
Date Deposited: 13 Feb 2010 12:46
Last Modified: 20 Jun 2016 11:19
URI: http://eprints.lse.ac.uk/id/eprint/7569

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