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Les représentations du bien manger

Lahlou, Saadi ORCID: 0000-0001-8114-7271 (1995) Les représentations du bien manger. In: Nicolas, François and Valceschini, Egizio, (eds.) Agro-Alimentaire: Une Économie De la Qualité. Inra / Economica, Paris, France, pp. 51-64. ISBN 9782738005700

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This book contains a collection of articles on recent issues surrounding It is arranged around four major themes: consumers, institutions, competition and management. This chapter considers social representations of healthy eating. It contains the results of a survey conducted by CREDOC, amongst a sample of 2,000 French persons, aged over 18 which investiagted responses to questions surrounding what consititutes eating well. The survey was conductted in Spring 1990.

Item Type: Book Section
Official URL:
Additional Information: © 1995 INRA
Divisions: Psychological and Behavioural Science
Subjects: B Philosophy. Psychology. Religion > BF Psychology
H Social Sciences > HM Sociology
Date Deposited: 30 Jun 2010 15:45
Last Modified: 12 Nov 2021 00:03

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